Crave-driven recipes and lifestyle inspiration.
Matzo, matza, or matzah ball soup has always been my favorite part of Passover Seder. Believe it or not, my Italian mother makes the absolute best matzo balls, thanks to my dad’s grandma who taught her years ago. She’s shared her recipe with me & now I’ll share it with you.
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While perusing Pinterest, I’ve noticed quite a few recipes for buffalo chicken lettuce wraps made in the slow cooker. As a lover of buffalo chicken, I wanted to re-create a healthier/Paleo version of this wrap, but in much less time than it would take a slow cooker. I turned to an old favorite, rotisserie chicken.
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Amid all the chocolate chip cookie eating I’ve done this past week, I’ve also been trying some healthy, detox meals to get back on track & ready for summer. This veggie-packed soup may not look like much but it’s easy to make, absolutely delicious & so good for you.
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Thanks to March Madness I’ve discovered two things. First, it takes zero skill/knowledge to fill out a bracket and second, watching college basketball gives me a craving for chocolate chip cookies. Maybe it’s because the games bore me, or maybe because it’s an excuse to bake cookies but either way, I won’t fight the urge.
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Let the Spring recipes begin! After spending the winter eating hot soups & stews, it’s good to welcome Spring with bright, fresh ingredients. Fresh vegetables, lemon, and herbs are what come to mind this time of year, and what better way to enjoy these ingredients than together in a tasty sauce?
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Boozy cupcakes are one of my favorite things to make during St. Patty’s day for two reasons, the booze and the cupcakes. The light carbonation of Guinness gives these cupcakes delicious flavor and a perfectly airy consistency.
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The Spring season & St. Patrick’s day are the two best things March has to offer. Each year on St. Patty’s day, I ignore that I’m 0% Irish and take part in traditional cooking, baking & drinking. While Irish coffee and boozy cupcakes are my specialties, I look forward to soda bread each St. Patty’s day & decided to make my own this year.
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Other than cooking/baking measurements, there’s not much I enjoy about numbers. Math has always been my least favorite thing in the world, probably because I suck at, BUT that won’t stop me from celebrating a mathematical holiday called ‘Pi Day’.
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One of my favorite parts about Judaism, is it’s a religion celebrated through various foods and recipes. Each year during late Winter/early Spring we celebrate ‘Purim’, to commemorate the defeat of Haman’s plot to destroy all the Jews in ancient Persia. Although not the most exciting holiday, Purim does have the most delicious pastry… hamantaschen!
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