Coconut macaroons are an essential Passover dessert. Flourless, coconut packed cookies, dipped in chocolate are a perfect way to end any Seder. This year, I’ve created traditional homemade macaroons.
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Matzo Ball Soup w. Homemade Schmaltz
Matzo, matza, or matzah ball soup has always been my favorite part of Passover Seder. Believe it or not, my Italian mother makes the absolute best matzo balls, thanks to my dad’s grandma who taught her years ago. She’s shared her recipe with me & now I’ll share it with you.
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Hamantaschen
One of my favorite parts about Judaism, is it’s a religion celebrated through various foods and recipes. Each year during late Winter/early Spring we celebrate ‘Purim’, to commemorate the defeat of Haman’s plot to destroy all the Jews in ancient Persia. Although not the most exciting holiday, Purim does have the most delicious pastry… hamantaschen!
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